Recommended Christmas cakes in Koriyama in 2024 [Presents for Style readers]
Xmas Cakes 2024
[Readers Presents]
A sweet bite to brighten up Christmas. Do you prefer chocolate or fresh cream?
Application deadline: Must arrive by December 12th (Thursday)
*Application method is written at the end of the page.
*All prices include tax.
Present No.1
Pont de fruits
Noel Chocolate Chiffon
15cm in diameter 5,000 yen
It’s a fluffy chiffon cake with chocolate kneaded into the dough using a carefully selected manufacturing method, dripping with chocolate cream and sauce. There are plenty of strawberries and chocolate cream in the center.
Pont de fruits
Tel. 024-954-7280
68 Yajihoncho, Koriyama, Fukushima
*Customers who can collect the cake in person between 11:00 and 18:00 from December 21st to 25th.
Present No.2
Monsieur Masuno ARPAJON
Cake topped with whipped cream and chocolate
15cm in diameter 4,212 yen
It is made with plenty of carefully selected Belgian chocolate, and has a rich taste.
Monsieur Masuno ARPAJON
Tel. 024-932-0001 (The main number)
Wayougashi Select, Usui Department Store B1F, 13-1 Nakamachi, Koriyama, Fukushima
*Customers who can collect the cake in person on December 24th.
Present No.3
Hinodeya Koriyama branch
Cake topped with whipped cream
15cm in diameter 4,200 yen
It melts in your mouth, and has a refreshing aftertaste. Everyone loves a cake topped with strawberries. They sandwich strawberry slices with fluffy sponge, and wrap it gently in light-tasting whipped cream.
Hinodeya Koriyama branch
Tel. 024-927-5670
5-1 Haryu, Otsukimachi, Koriyama, Fukushima
*Customers who can collect the cake in person between December 23rd and 25th.
*The design of the cake may be partially changed.
Present No.4
Tarouan Koriyamakuwano branch
Xmas cake topped with whipped cream
15cm in diameter 4,826 yen
It is Tarouan’s most popular Christmas cake, made with strawberries sandwiched between melt-in-your-mouth whipped cream and soft, moist sponge.
Tarouan Koriyamakuwano branch
Tel. 024-983-0004
3-19-6 Kuwano, Koriyama, Fukushima
Opening hours 9:30-18:30
*Customers who can collect the cake in person between December 22nd and 25th.
Present No.5
Nature levure
Stollen
[1 size (approx. 500g)] 3,240 yen
They kneaded rum-soaked raisins, apricots, figs, cranberries, and four kinds of nuts into the dough, and fermented it with Shirakami Kodama yeast. It’s an authentic stollen carefully marinated in Yotsuba butter, and is a premium item made with domestic wheat and carefully selected ingredients.
Nature levure
Tel. 024-954-5887
1-82 Gozenminami, Koriyama, Fukushima
*Customers who can collect the Stollen in person between December 20th and 25th.
Present No.6
Patisserie L’E CRIN
Chantilly Chocolat
15cm in diameter 4,500 yen
They added whipped chocolate cream and crunchy chocolate chips to the chocolate sponge.
Patisserie L’E CRIN
Tel. 024-954-7588
3-16-3 Koharada, Koriyama, Fukushima
*Customers who can collect the cake in person between December 22nd and 25th.
Present No.7
Patisserie Le Perroquet
Fromage Cru
15cm in diameter 4,480 yen
Inside the no-bake cheese mousse is a blueberry compote and sweet and sour soft blackcurrant bavarois. This is a no-bake cheesecake that is attractively topped with mixed berries and whipped cream.
Patisserie Le Perroquet
Tel. 024-953-5873
3-4-2 Tsurumidan, Koriyama, Fukushima
Opening hours 11:00-19:00
*Customers who can collect the cake in person between December 21st and 25th.
How to apply for a present
Application deadline: Must arrive by December 12th (Thursday)
[Application questionnaire]
Question❶
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post code
Address/Name/Age
Phone number
Desired present number
Answers to questions ❶❷❸❹[Mailing address]
Postcode: 963-8862
3-24-24-103 Saikon, Koriyama, Fukushima
Style Koriyama Present section*Answers to questions may be used in magazines and on the website.
*Winning tickets can be used only once.